Coimbra, being one of the most charming cities in Portugal, offers a rich gastronomic scene that will appeal to every culinary enthusiast. Here is a foodie guide to help you explore the best places and dishes in this historic city.
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Traditional Dishes
- "Leitão" is one of the most famous Portuguese desserts, best enjoyed in traditional pastry shops. It is something like a caramel pudding reminiscent of crème caramel.
- "Chanfana" is a meat dish, usually made from kid meat, stewed in red wine with aromatic spices. It is best tasted in traditional restaurants where it is prepared according to classic recipes.
- "Bacalhau" is salted cod, which is practically a national symbol of Portugal. In Coimbra, you can find it prepared in various ways: Bacalhau à Brás (with potatoes and eggs) or Bacalhau com Natas (with a creamy sauce).
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Restaurants and Cafes
- "Ze Manel dos Ossos" is a very small and popular restaurant among locals, where you should try the famous bone and meat stew dishes.
- "A Taberna" is a place that serves delicious tapas and local wines. A great place to enjoy a relaxed atmosphere and try various dishes.
- "Arcada" is a restaurant offering modern Portuguese cuisine in a historic building, with a panoramic view of the Mondego River.
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Pastry Shops
- "Pastelaria Briosa" is known for its delicious cakes and pastries, make sure to try "pastel de nata" - puff pastry tartlets with custard filling.
- "A Brasileira" is a legendary café, a great place to have a cup of coffee and enjoy traditional sweets.
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Beverages
- "Bairrada Wines" - In Coimbra, you will find many wines from the Bairrada region, known for its full-bodied red wines. Try the local Bordeaux or Shiraz.
- "Ginjinha" is a sweet cherry liqueur, often served in chocolate cups. It is a great souvenir to remember your trip by.
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Markets and Farmers' Stalls Visit "Mercado Dom Pedro V" to buy fresh local produce, cheeses, and sausages. It's a great way to try local delicacies and even bring something home for friends as a gourmet souvenir.
Coimbra is a city that will leave a lasting impression with its history and culinary discoveries. Enjoy your gastronomic adventures!
