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Mike Aiden

I’m a intrepid travel blogger, weaves tales of exploration and discovery. Let's traverse the globe together and share in the beauty of our world.

Edinburgh, the capital of Scotland, is known not only for its historical landmarks and cultural events, but also for its variety of culinary offerings. Here are some recommendations on where to go to enjoy the local cuisine and city atmosphere:

  • The Witchery by the Castle: Located near Edinburgh Castle, this restaurant offers an exquisite interior and modern Scottish cuisine dishes. Try the Scottish beef or fresh seafood.
  • The Scran & Scallie: A gastropub led by renowned chefs Tom Kitchin and Dominic Jack. They serve traditional Scottish dishes with a modern twist. Be sure to try the haggis and fish pie.
  • Ondine: If you love seafood, this is the place for you. The restaurant offers fresh oysters, scallops, and fish prepared using the best local ingredients.
  • Timberyard: This restaurant is known for its seasonal dishes and use of local products. The menu is regularly updated based on the best available products at the moment.
  • Mary's Milk Bar: A great place for those who want to try freshly made ice cream with unique flavors. Enjoy delightful desserts with a view of Edinburgh Castle.
  • The Dome: Behind an impressive neoclassical facade is a luxurious restaurant and bar. Here you can enjoy classic afternoon tea or dinner.
  • The Elephant House: This café was known as one of the places where J.K. Rowling worked on the Harry Potter novels. A nice spot for breakfast or a light lunch.
  • Lovecrumbs: A café where you should try homemade pastries and cakes. The cozy atmosphere and delicious desserts make it a popular spot among tourists and locals.
  • Pickles of Broughton Street: A cozy place to try a variety of cheeses and dishes with them. Perfect for a quick snack between walks.
  • Edinburgh Farmers' Market: If you are interested in local products, be sure to visit the farmers' market held on Saturdays at Castle Terrace. Here you can try products from local farmers and producers.

I hope this gastronomic guide will help you enjoy the culinary delights of Edinburgh. Have a pleasant journey!

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