Óbidos, a small town in Portugal, is famous for its medieval streets, historic architecture, and, of course, gastronomical delights. Here is a gastronomic guide for this amazing place.
Traditional dishes and drinks:
- Ginjinha de Óbidos: Óbidos is known for its cherry liqueur - Ginjinha. Be sure to try it in one of the local taverns, preferably served in a chocolate cup.
- Caldeirada de Peixe: This fish stew is popular along the entire coast of Portugal, including Óbidos. It includes several types of fish, potatoes, tomatoes, and spices.
- Sopa de Bacalhau: Cod fish soup is another traditional dish worth trying. It is often served with bread or potatoes.
- Pastéis de Nata: Although this pastry is famous throughout Portugal, try it in local pastry shops with a cup of good espresso.
Recommended restaurants:
- A Nova Casa de Ramiro: This establishment is known for its hospitable atmosphere and wine collection. They serve both traditional Portuguese and modern dishes.
- Restaurante Medieval: Located in the heart of the old town, this restaurant offers medieval cuisine dishes and an exciting atmosphere.
- Casa das Gaeiras: This restaurant is a family-owned establishment with a focus on fresh and seasonal ingredients. Be sure to try their signature desserts.
Cafés and pastry shops:
- Óbidos Chocolate House: A must-stop for all chocolate lovers. Here you will find a variety of chocolate products, from truffles to hot chocolate.
- Pastelaria Dom Alfonso: A cozy café with delicious baked goods. Stop by to enjoy pastel de nata or fresh pastries.
Gastronomic events:
- Chocolate Festival: Held annually in spring, where you can enjoy a variety of chocolate products, including chocolate sculptures and tastings.
- Local markets: Try visiting one of the local markets to sample fresh products and regional specialties.
Useful tips:
- Book tables in advance: Due to popularity among tourists, some restaurants may be fully booked.
- Explore the wine list: Portugal is famous for its wines, so don't miss the chance to try different local varieties.
- Enjoy slowly: In Óbidos, as in all of Portugal, savoring the moment is important. Enjoy the atmosphere and flavors without rushing.
Óbidos is a place where you can not only enjoy history and architecture but also immerse yourself in local cuisine, appreciating the tastes that will stay with you for a long time.
