Gastro guide to Portugal

Portugal is a true gem for gastronomic travelers. It is a country with a rich culinary tradition that combines influences from the Mediterranean, the Atlantic, and the local cultural heritage. Here is a tourist gastro-guide to Portugal:

Lisbon

1. Pastel de nata: Start your journey with a tasting of the famous Portuguese custard tarts. One of the best places is the Pastéis de Belém café.
2. Seafood: Visit Mercado da Ribeira or Cervejaria Ramiro to try the freshest seafood like oysters, clams, and crabs.
3. Bacalhau: This is salted cod prepared in many ways. Try it at Taberna da Rua das Flores restaurant.

Porto

1. Francesinha: A local sandwich filled with meat, covered in melted cheese and beer sauce. Perfect when served with French fries.
2. Port Wine: Visit the wineries along the Douro River to taste the world-renowned port wine.
3. Tripas à Moda do Porto: Traditional dish made of tripe and beans.

Alentejo

1. Migas: A dish made of cornmeal or bread, often served with meat or seafood.
2. Alentejo Wine: The region offers some of the best wines in Portugal. Visit one of the wineries to taste their variety.
3. Black Pig: Try a dish made from black pig - one of the region's most unique and delicious meat delicacies.

Algarve

1. Cataplana: A seafood dish cooked in a special copper pot named after the region.
2. Vinho Verde: White wine with a light fizz, perfect for summer relaxation.
3. Fig Pastries: Try local desserts made from figs, known for their rich taste.

Madeira

1. Espetada: Skewered meat, usually beef, seasoned and grilled over an open flame.
2. Madeira Wine: Sample the famous fortified Madeira wine at local wineries.
3. Bolo do Caco: Traditional sweet potato bread often served with butter and garlic.

Azores Islands

1. Cozido: A cooking method where meat and vegetables are cooked on the ground using volcanic steam.
2. Mackerel and Tuna: Fresh seafood is sold almost everywhere.
3. Azorean Cheeses: Local cheeses like queijo São Jorge deserve special attention.

This gastronomic guide will help you enjoy all aspects of Portuguese cuisine and discover the richness of flavors in each of its regional culinary traditions. Bon appétit!