The city of Durbuy, located in Belgium, is known as the smallest city in the world and offers a unique gastronomic journey for tourists. Here is a small gastro guide to help you enjoy the local cuisine:
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Fine dining restaurants:
- Le Clos Des Récollets: This restaurant is famous for its exquisite French dishes prepared with local products. The interior creates a cozy atmosphere of an old house.
- Le Sanglier des Ardennes: Known for its original menu using seasonal products from the Ardennes region. Here you can try high-class meat and fish dishes.
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Local specialties:
- Trout: Trout is found in the rivers of the region and is prepared in various ways – baked, fried, or grilled.
- Ardennes ham: Be sure to try this local specialty, which has a rich flavor and is prepared using traditional smoking techniques.
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Cafes and coffee shops:
- La Piazza: A cozy place to have a coffee or enjoy homemade pastries. They serve a variety of Belgian pastries.
- Le Labyrinthe de Barvaux: A great place for a family visit, where you can stop for coffee after a walk through the picturesque maze.
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Shops and tastings:
- Chez Nous 4 Saisons: A small delicatessen shop where you can purchase local cheeses, sausages, and other delicacies.
- Breweries: There are several small breweries in the vicinity of Durbuy offering tastings of traditional Belgian beer. Don't miss the opportunity to try various types of beer, from light lagers to rich dark beers.
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Festivals and events:
- Culinary festivals: Throughout the year, various culinary events take place in Durbuy where you can try products from local producers and even participate in masterclasses.
Visiting Durbuy is an opportunity to not only immerse yourself in the picturesque atmosphere of a Belgian town but also to enjoy the delightful gastronomy that highlights the unique flavors of the region.
