Naples is a city in Italy known for its rich culinary tradition and being the birthplace of pizza. If you are planning a gastronomic journey through this amazing city, here are some recommendations to help you enjoy its unique cuisine:
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Pizzerias:
- Antica Pizzeria da Michele: One of the most famous pizza places in Naples. They offer classic pizzas like Margherita and Marinara for just a few euros.
- Sorbillo: Another popular spot to try authentic Neapolitan pizza known for their innovative approach while maintaining traditional techniques.
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Local dishes:
- Pasta alla Genovese: A Neapolitan classic of braised meat with onions served with pasta.
- Ragù Napoletano: A rich tomato sauce with meat, popular in the region and served with various types of pasta.
- Fritto Misto: Assorted fried foods like artichokes, squid, and shrimp, perfect for a light lunch.
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Street and street food:
- Sfogliatelle: Layered pastry with ricotta and citrus filling that you must try.
- Baba al Rum: Small sponge cakes soaked in rum, excellent for dessert.
- Cuoppo Napoletano: A packet of mixed fried seafood or vegetables, ideal for a quick snack on the go.
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Coffee bars:
- Caffe Gambrinus: Historic cafe where you can enjoy classic espresso and the famous Neapolitan liqueur Limoncello.
- Bar del Professore: Known for their amazing coffee drinks like "caffè alla nocciola" (coffee with hazelnut cream).
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Fine dining restaurants:
- Palazzo Petrucci: This sea-view restaurant offers exquisite Italian dishes with a focus on seasonal ingredients.
- Il Comandante: A Michelin-starred restaurant where you can enjoy modern interpretations of traditional dishes.
Before your trip, make sure to check the opening hours of places and availability, as most popular establishments require advance booking. Naples is a city with its unique culinary spirit, so enjoy the variety and atmosphere!
